Lot n° 31
Estimation :
100 - 150
EUR
Result without fees
Result
: 80EUR
[MASSIALOT (François)]
Le Confiturier Royal or new instruction for jams, liqueurs and fruits; where one learns how to candy all kinds of fruits, both dry and liquid, how to make different ratafia, & various sugar works that have made officers and confectioners, with the way to properly order a fruit and table designs. Fifth edition, revised and corrected.
Paris, chez Veuve Savoye, Le Clerc, Hochereau, Didot jeune, Leclerc, Humblot, Delalain, 1776; in-12, period calf (headdresses torn off, one corner missing). XVI-554- (4) pages. Complete work of its four folding boards
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